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CERT-HTMPO - Hospitality & Tourism Management (Certificate)

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Ensign College Certificate

Program Name

Hospitality & Tourism Management Certificate

Campus(es)

Ensign College

Degree

Certificate

Degree Description

The hospitality and tourism management certificate program is designed to prepare students for employment in hotels, restaurants, travel agencies, and other related businesses, and to help them progress from entry level positions to supervisory roles. In this program, students will learn how to be an effective team member; build relationships in hospitality; and develop skills in accommodations operations, food and beverage operations, and financial management.

Potential Employment

The following positions provide a few examples of the types of positions students may seek in the accommodations and food service industries.

  • Accommodations

  • Front Desk & Room Manager

  • Director of Operations

  • Food & Beverages Manager

  • Director of Maintenance

  • Director of Sales & Marketing

  • Booking Supervisor

  • Shift Supervisor

  • Entertainment Staff Manager

  • Food Service

  • Shift Manager

  • Catering Manager

  • Kitchen Manager

  • Executive Chef

  • Director of Sales & Marketing

  • General Manager

1.Apply the concepts and skills necessary to achieve guest satisfaction

2.Demonstrate the ability to effectively work in a team environment when completing hospitality-related activities

3.Conduct themselves in a professional and ethical manner, and practice industry-defined work ethics

4.Demonstrate knowledge of best practices in food, beverage, accommodations and finance functions within the hospitality industry

5.Apply basic and supervisory level job functions in hospitality and tourism careers

Programs

CERT-HTMPO is a completion requirement for: